This Santoku is a great multi-purpose knife for all kitchens, commercial and domestic. The Santoku knife can be used to perform many different tasks in a kitchen including chopping or cutting fish, meat, vegetables, dairy, nuts and more. The knife includes a row of grooves/dimples along the face which help to reduce friction and prevent food from sticking to the blade when cutting. This is particularly helpful when cutting raw fish.
Catercare's range of Torro knives are designed to withstand the rigours of a high pressure commercial kitchen environment. Features an easy to grip anti-microbial handle that will help to inhibit the growth of fungi and bacteria. Catercare's range of High Carbon Torro knives boasts a Rockwell Hardness Rating of 56°. This means that the knife will be able to withstand the demands of a commercial fish monger, butchery or kitchen environment and the blade will stay sharper for longer. The ergonomic anti-microbial handle is injected directly into steel bolster and includes a finger guard to ensure safe handling.
Keep your blade sharp at all times with Catercare's knife sharpeners: SSP-0300 or KSH-0001.
Total Dimensions: 300 x 20 x 50mm
Blade Length: 175mm
Handle length: 140mm
Rockwell Hardness Rating 56°
Anti-Microbial Handle with textured grip
Hygeinic and sanitary
Material: High carbon stainless steel
Handle colour: Black
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Please note that all prices are subject to change without prior notice and the correct price will apply at all times.
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Return of unwanted goods by customers
20% handling fee will be charged on all goods returned. Return transport fees are for the clients account. All goods must remain in original packaging and remain in original new condition.